750g Salade Nicoise. Boiled eggs green beans olives tomatoes and tangy potato salad sit on crunchy lettuce and are covered in a zesty lemon dressing. The salad nicoise a lovely summer salad from the city of Nice on the French Riviera.
The salad nicoise a lovely summer salad from the city of Nice on the French Riviera. Put the baby potatoes into a pan of cold water and boil them for around 10 minutes until tender. Just before serving make the dressing.
Dans un saladier mettre le mesclun les fevettes et le thon et ajouter la vinaigrette selon votre goût.
A typical French gastronomy recipe. Cut the passionfruit in half and scoop the pulp into a sieve set over a bowl. Cals per serving 194. Disposer dessus les oeufs durs les anchois dessalés le poivron et les olives.
