Recette Meringue Original. Made using a light and airy meringue batter these Meringue Unicorn Horns are as magical and sweet as their namesake. Swiss meringue is made by combining sugar cream of tartar or other acid and egg whites and heating them in a double boiler over boiling water.
Pan-fried foie-gras with figs and Chasselas grapes. Roasted foie gras with Chasselas grapes and cognac. Smooth round the ring.
Leave to cool in the pan and open when the pressure has equalised.
Pan-fried foie gras with golden rosé apples flambés with cognac on toast. Recette meringue Collection de Marie Paule Besse Dernière mise à jour Il y a 5 semaines. Voir plus didées sur le thème recette meringue meringue pâtisserie. Repeat until you end up with 5 meringue and 4 cream layers.
